Don't miss
  • Spaghetti and Beet Rosé Sauce

    Roasted beets are a staple in my kitchen during the winter months. I regularly transform them into purée in my food processor to have on hand for favourite recipes. Puréed beets freeze very well, with almost no...

    • Posted 4 months ago
    • 0
  • Apple Almond Galette

    Apple Almond Galette is often my go-to dessert for family dinners when I’ve volunteered to bring something sweet. I keep 1-pound (450 g) packages of puff pastry in my freezer and I always have a drawer of...

    • Posted 4 months ago
    • 0
  • Roast Chicken with Bay Leaf and Barley

    This best-loved chicken dinner never fails to make the house smell intoxicating. During the roasting time, the barley becomes soft and risotto-like while the chicken skin crisps up nicely. It’s the best of both worlds: a braise...

    • Posted 4 months ago
    • 0
  • Coolest Summer Refreshers

    Strawberry Lemonade This version of lemonade is both delicious and thirst-quenching. In late spring, when flats of  sun-ripened strawberries are at their lowest price, I buy several at a time and turn them all into a lemonade...

    • Posted 3 years ago
    • 0